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About Me

I’m Aubrey Lane, 28, from just outside Kansas City. I didn’t grow up cooking fancy meals—mostly boxed dinners and microwave food. But one snowy day in college, a failed chili sparked my love for cooking. I never went to culinary school, just trusted my taste buds. Now I help beginners find joy in simple, imperfect cooking and celebrate every small kitchen win.

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Recent Recipes

Muddy Buddies
By Aubrey Lane
Pumpkin Banana Loaf
By Aubrey Lane
Earl Grey Cookies
By Aubrey Lane